Henschke Mount Edelstone Shiraz 2019
Tasting notes from the producer
100% 107-year-old single-vineyard shiraz grown on the Henschke Mount Edelstone Vineyard in the Eden Valley wine region, managed with organic and biodynamic practices. Matured in 20% new and 80% seasoned (80% French, 20% American) oak hogsheads for 18 months prior to blending and bottling.
Deep crimson with ruby hues. Fragrant aromas of black cherry, blackberry, blueberry, bramble, bay leaf and sage, with subtle notes of liquorice, cedar and burnt orange. The palate is rich and lush with well-defined blackberry and red fruit notes, leading to intense and spicy layers of licorice, sage and black pepper. Excellent balance and seamless tannins provide a long lingering finish.
Tasting notes from the producer
100% 107-year-old single-vineyard shiraz grown on the Henschke Mount Edelstone Vineyard in the Eden Valley wine region, managed with organic and biodynamic practices. Matured in 20% new and 80% seasoned (80% French, 20% American) oak hogsheads for 18 months prior to blending and bottling.
Deep crimson with ruby hues. Fragrant aromas of black cherry, blackberry, blueberry, bramble, bay leaf and sage, with subtle notes of liquorice, cedar and burnt orange. The palate is rich and lush with well-defined blackberry and red fruit notes, leading to intense and spicy layers of licorice, sage and black pepper. Excellent balance and seamless tannins provide a long lingering finish.
Original: $159.32
-70%$159.32
$47.80Description
Tasting notes from the producer
100% 107-year-old single-vineyard shiraz grown on the Henschke Mount Edelstone Vineyard in the Eden Valley wine region, managed with organic and biodynamic practices. Matured in 20% new and 80% seasoned (80% French, 20% American) oak hogsheads for 18 months prior to blending and bottling.
Deep crimson with ruby hues. Fragrant aromas of black cherry, blackberry, blueberry, bramble, bay leaf and sage, with subtle notes of liquorice, cedar and burnt orange. The palate is rich and lush with well-defined blackberry and red fruit notes, leading to intense and spicy layers of licorice, sage and black pepper. Excellent balance and seamless tannins provide a long lingering finish.
